Hospitality Coordinator - Lone Oaks Farm - UTIA

University of Tennessee Athletic Marketing Department
University of Tennessee Athletic Marketing Department

Tennessee, USA

USD 47,840-52k / year

Posted on Jul 28, 2026
  • Schedule all facilities at the Farm for events, including but not limited to corporate retreats, group events, overnight stays, weddings, meals, and associated programming
  • Maximize use of the areas of Lone Oaks while creating great experiences for clients and guests through collaborative management or the master calendar for all individual buildings and outdoor spaces at the Farm
  • First point of contact for potential guests, is the primary on-site coordinator for all events at the Farm, and works with the business manager to ifnalize invoices from vendors and to clients

The University of Tennessee, Knoxville, has shaped leaders, changemakers, and innovative thinkers since its founding in 1794. The university is home to more than 38,000 students and 10,000 statewide employees—the Volunteers—who uphold the university’s tradition of lighting the way for others through leadership and service.

UT Knoxville offers over 900 programs of study across 14 degree-granting colleges and schools. As Tennessee’s flagship land-grant university, its footprint spans the entire state. The university holds the highest Carnegie classification for research activity and has deep partnerships with industry leaders and the US Department of Energy’s largest multidisciplinary laboratory, Oak Ridge National Laboratory.

The Knoxville campus serves and recruits for UT Knoxville, including the Institute of Agriculture and the Space Institute, as well as the UT Institute of Public Service.

UT Knoxville considers its employees its number one asset. With values that focus on work-life balance, compensation, and innovation leadership, all Vols are supported to advance professionally. Employees have access to career development and coaching, continued education, and an extensive list of development and training possibilities. The Volunteer employee experience implements structures and practices to attract and retain top-tier talent, fostering a strong staff community and supporting a culture of involvement and engagement for everyone.

The university holds a strong commitment to its land-grant mission of learning and engagement, with a tradition of service and leadership that carries that Volunteer spirit throughout the state and around the world. It has been ranked nationally as “Best Employer for New Graduates,” “One of America’s Best Large Employers,” and “Best Workplace for Women,” and has been designated as “Best Place for Working Parents” by Forbes Magazine.

Apply today and join the Tennessee Volunteer community!

The Hospitality Coordinator will provide leadership to the hospitality business area at Lone Oaks Farm, the 4-H & Youth Development Center, and the event/retreat center in West Tennessee.

Required Qualifications

  • Education: High school diploma or equivalent.
  • Experience:
    • At least 4 years of experience in customer service.
    • Strong computer skills.
    • Ability to communicate with a broad range of people.
    • Valid Driver's License.
  • Knowledge, Skills, Abilities:
    • Strong written and verbal communication skills.
    • Knowledge of basic computer programs, including Microsoft Office, Word, Excel, etc.

Preferred Qualifications

  • Experience:
    • Experience in the hospitality/customer service industry.
    • Knowledge and experience with technology, including computer skills. Microsoft Word, Excel, etc.

Work Location

  • Location: Middleton, TN
    • Onsite

Compensation and Benefits
UT market range: Anticipated hiring range: $47,840 - $52,000

  • Find more information on the UT Market Range structure here
  • Find more information on UT Benefits here

Application Instructions
To express interest, please apply with the noted attachments below. .

  • Resume
  • Cover Letter

About The College/Department/Division
UT Extension provides a gateway to the University of Tennessee, serving as the outreach unit of the
Institute of Agriculture. With an office in every Tennessee County, UT Extension delivers educational
programs and research-based information to citizens throughout the state. In cooperation with Tennessee
State University, UT Extension works with farmers, families, youth, and communities to improve lives by
addressing problems and issues at the local, state, and national levels.


The Hospitality Coordinator position is housed at Lone Oaks Farm, a facility operated by UT Extension. The position reports to the Farm Director. This is a full-time position.

Duties include:

  • Schedule, organize, and execute events at Lone Oaks Farm with the clients and Farm staff, to
    include scheduling of specific buildings as well as equipment, supplies, vendors, and staff
    needed to create outstanding events.
  • Execution of events includes coordination of and, many times, physically setting up for guests'
    needs. As such, this is a hands-on position that includes the work to set up, break down, and
    clean up with assistance from other team members.
  • Prepare and finalize individual rental agreements and group contracts for the rental of the facility
    for approval by the Farm director.
  • Serve as the primary point of contact with customers for all on-site events.
  • Prepare final charges for events for submission to the Business Office.
  • Serve as the initial point of contact for potential customers at the facility via phone calls, Online contacts, or referrals.
  • Conducting facility tours for potential guests, discussing pricing and fee structures.
  • Outreach to historical clients for interest in future events.
  • Explore, propose, and help implement new and innovative ways to reach potential customers
    and serve their needs. Examples include, but are not limited to, trade and wedding shows, trade
    and commodity group outreach, and development of new programming and experience
    offerings.
  • Other Duties as assigned.
  • Occasionally, needs arise for this position to perform tasks outside the everyday items listed above.